KITCHEN

Spring has sprung! Our menu has been revamped and refreshed, and we’re excited for you to come and explore it.

Our all-day menu and seasonal specials proudly feature ingredients sourced from local business’ and suppliers, ensuring the freshest and highest-quality produce. We believe in supporting our community and celebrating the natural flavours of the season.

Our Head Chef skilfully crafts each dish, celebrating the natural flavours of fresh ingredients to create meals that are both homely and delicious.

Our team is dedicated to providing a personalised dining experience for every guest. Our chefs are always happy to accommodate any special dietary requests or preferences. Your satisfaction is our top priority, and we strive to make each visit to Joe's Brasserie a memorable one.

Kitchen Operating Hours

Monday: 12pm-10pm (Light Lunch from 12pm-3pm)
Tuesday: 12pm-10pm (Light Lunch from 12pm-3pm)
Wednesday: 12pm-10pm (Light Lunch from 12pm-3pm)
Thursday: 12pm-10pm (Light Lunch from 12pm-3pm)
Friday: 9am-10pm (Breakfast served until 11:30am)
Saturday: 9am-10pm (Breakfast served until 11:30am)
Sunday Roast: 12pm-8pm

Please be advised kitchen closing times may vary